Monday, January 04, 2010

Honey Linked to Memory Retention

By Sarah Muirhead, Stock & Land (Australia), 1/3/2009

Americans are losing their minds at an accelerating rate, according to Mike McInnes of Isoactive in Edinburgh, U.K. Likewise, more Americans are living to very old ages; centenarians are the fastest-growing demographic.

Dementia and cognitive decline are conditions usually associated with old age. However, McInnes said neural loss actually may begin in childhood from the time the human brain is fully formed. Of course, new brain cells may be formed throughout life, but this neurogenesis is increasingly compromised in modern life.

Why? It is due to poor-quality and foreshortened sleep combined with a lack of quality darkness and lack of energy provision for the brain, according to McInnes. The consumption of honey just prior to bed can help, he noted.

The dark phase of the light/dark cycle is as critical for optimal health in people now as it was for the early hunter-gatherers. They would hunt and gather during the daylight hours, return to camp to consume the food and sleep when the sun set. They slept not so much with their bellies full but with their livers replenished, having a stable reserve of energy supply for the brain over the hours of the nocturnal fast…

Here's the point

The history of honey use and production is long and varied. In many cultures, honey has had uses beyond as a food. In fact, for years, some cultures believed honey had many practical health uses. It was used as an ointment for rashes and burns and to help soothe sore throats when no other medicinal treatments were available.

Current research out of the UK indicates honey may also play a role in preserving human memory by serving as a fuel source for the brain during times of rest, or noctural fasting, when other food sources are unavailable.

The relationship between the energy or fuel status of the liver and the quality and duration of restorative sleep is thought to be one of the most neglected areas of study in human physiology. Chronic nocturnal metabolic stress is now thought to be easily prevented by simply providing adequate fuel for the liver and, hence, the brain during the nocturnal fast. After an early evening meal, the liver may be selectively replenished prior to sleep by taking an ounce or two of quality honey.

Sunday, January 03, 2010

Propolis Activates Initial Steps of Immune Response

Propolis Immunomodulatory Action In Vivo on Toll-Like Receptors 2 and 4 Expression and on Pro-Inflammatory Cytokines Production in Mice
Phytother Res, 2009 Dec 29

Propolis is a bee product and its immunomodulatory action has been the subject of intense investigation lately. The recent discovery and characterization of the family of Toll-like receptors (TLR) have triggered a great deal of interest in the field of innate immunity due to their crucial role in microbial recognition and development of the adaptive immune response.

This work aimed to evaluate propolis's effect on TLR-2 and TLR-4 expression and on the production of pro-inflammatory cytokines (IL-1beta and IL-6).

Male BALB/c mice were treated with propolis (200 mg/kg) for three consecutive days, and TLR-2 and TLR-4 expression as well as IL-1beta and IL-6 production were assessed in peritoneal macrophages and spleen cells. Basal IL-1beta production and TLR-2 and TLR-4 expression were increased in peritoneal macrophages of propolis-treated mice. TLR-2 and TLR-4 expression and IL-1beta and IL-6 production were also upregulated in the spleen cells of propolis-treated mice.

One may conclude that propolis activated the initial steps of the immune response by upregulating TLRs expression and the production of pro-inflammatory cytokines in mice, modulating the mechanisms of the innate immunity.

Saturday, January 02, 2010

Honey Syrup Recommended for Coughs

5 of the Best...Cough Busters
Daily Mail (UK), 12/26/2009

A study from the American College of Chest Physicians says there is no evidence that over-the-counter cough syrups work. But herbal alternatives have been used for generations. Here are five options to soothe nasty coughs…

Manuka Honey Syrup with Marshmallow, 100ml – £7.82

Contains UMF (which stands for Unique Manuka Factor) 10+Active Manuka Honey, a natural antibiotic, combined with marshmallow root and Rewa Rewa honey to ease sore throats and ward off infection. http://www.comvita.co.uk/

Friday, January 01, 2010

Honey is an Effective Anti-Browning Agent

Evaluation of Floral Honey for Inhibition of Polyphenol Oxidase-Mediated Browning, Antioxidant AND Antimicrobial Activities
Journal of Food Biochemistry, Volume 33, Number 5, October 2009 , pp. 693-706(14)

Inhibition of polyphenol oxidase (PPO)-mediated browning in apple juice using different concentrations of floral honey was evaluated by performing the kinetics of PPO inhibition, effect of honey concentrations on activity of PPO and rate of quinone formation (browning) in apple juice.

The antioxidant status of honey was demonstrated by 2, 2-diphenyl-1-picryl hydrazine (DPPH) radical-scavenging assay. Agar diffusion assay was carried out to demonstrate the antimicrobial activity of honey. Kinetic experiment suggests that honey is a noncompetitive inhibitor of PPO having Km = 3.33 mM. There exist a negative correlation (γ = −0.65) between different concentrations (50-100%, v/v) of honey and PPO activity with significant retardation in rate of browning reaction in apple juice.

The DPPH radical-scavenging activity showed that the antioxidant potential of honey strongly depends on its concentration with a positive correlation (γ = +0.96). Assessment of the antimicrobial activity of honey using agar diffusion assay demonstrated the significant inhibition of Candida albicans (Microbial Technology & Culture Collection [MTCC-3018]), Escherichia coli (MTCC-1588), Pseudomonas aeruginosa (MTCC-2488) and Staphylococcus aureus (MTCC-96) as compared to standard antibiotics.

Practical Applications

Consumer demands for “freshness” in the minimally processed fruits and vegetables is a priority by the food processing industries. Alternate strategies for prevention of enzymatic browning in fruits and vegetables are necessary to maintain the quality and value of these produces.

This study demonstrates that honey is an effective inhibitor of enzymatic browning in apple juice. Honey studied in this research also has antimicrobial and antioxidative properties; thus, its use as a browning inhibitor may have additional health and therapeutic properties.

Thursday, December 31, 2009

Local Honey, Bee Pollen Recommended for Pet Allergies

Food Allergy is Probable Cause for Lab's Big Itch
By Dr. Michael Fox, St. Louis Post Dispatch, 12/27/2009

Dear Dr. Fox — We have a chocolate Lab who is 4 years old. She appears to have allergies or dry skin because she is constantly licking her paws and bottom. Also, after she eats or goes outside, she rubs her face on the couch and floor. We have taken her to the veterinarian several times, changed her food three times, and she is on Benadryl twice a day, but nothing seems to help. She has licked her paws so much that she has bare spots all up and down her legs.

A: There are many reasons why dogs (and cats) develop this condition. For details, check the archives of this column at my website. Presuming that the veterinarian has ruled out mange, a parasitic skin infestation, your poor dog probably has a food allergy. An elimination diet, which your veterinarian can help you with, is called for.

Second, this might be a contact allergy, so spread cotton sheets — washed in scent-free, eco-friendly, phosphate-free laundry detergent — where your dog lies and sleeps. Stop using floor cleaners other than white vinegar, borax and Orange TKO organic concentrate.

Third, supplement her diet with 1 teaspoon (or 1,000 mg) of fish oil such as New Chapter or Nordic Naturals in her food, plus 1 teaspoon of local honey or bee pollen that can help dogs with non-food related allergies…

Wednesday, December 30, 2009

Can Sting From Bee Cure MS?

The Scranton Times Tribune, 12/28/2009

Q: I have had multiple sclerosis since I was in my late 20s. I'm now in my early 50s and have been in remission for a while.

What can you tell me about MS and bee stings? I got stung a couple of days ago, and I started walking much better and feeling perkier. I have energy that I haven't had in years. One of my daughters told me about bee-sting therapy.

A: The medical use of honeybee products is known as apitherapy. Bees have played a role in alternative health care since the Egyptians used their byproducts to cure arthritis. Those byproducts have since been used to treat chronic pain, a number of skin conditions, burns of the skin, coughs and a great deal more.

Researchers have found that specific compounds in the venom, namely melittin and adolapin, can work toward reducing pain and inflammation through a process that allows the body to release natural healing compounds in its own defense. It is rumored that thousands of multiple sclerosis patients in the United States appear to be using bee venom as an alternative to interferon, corticosteroids and other drugs. I don't know how so many have tapped into this approach, because there are only about 50 physicians nationwide who use bee-venom therapy to relieve symptoms of MS.

There certainly is a great deal to be said about alternative approaches to almost any condition. In this instance, though, there is always the risk of potentially life-threatening allergic reactions, so any undertaking should be under the strict guidance of a qualified physician.

Your daughter is cutting edge on the information circuit. Georgetown University in Washington, D.C., has begun a preliminary one-year study funded by the Multiple Sclerosis Association to research apitherapy as a potential treatment. I don't know whether any clinical trials are under way, but you might want to follow that road to determine whether you meet their guidelines…

Tuesday, December 29, 2009

Is Manuka Honey the Best Type of Honey for Wound Care?

J Hosp Infect, 2009 Nov 9

Honey has been used since ancient times as a remedy in wound care, but there remains insufficient evidence to recommend one type of honey over another type. Honey derived from the floral source Leptospermum scoparium (manuka) has been claimed to have therapeutic advantages over other honeys due to its notable antibacterial effect. It is currently used as a medical product for professional wound care in European hospitals. The main advantage of manuka honey is that the floral sources increase its antibacterial activity, even against meticillin-resistant Staphylococcus aureus (MRSA).

However, it has been well documented that the pronounced antibacterial activity of manuka honey directly originates from methylglyoxal, as well as other components such as hydrogen peroxide, flavinoids and aromatic acids, all of which demonstrate antimicrobial properties. Microbial resistance to honey has never been reported, which makes it a very promising topical antimicrobial agent.

In this report, we investigated the antibacterial properties of several types of Slovak honey against active manuka honey UMF 16þ and a control solution with sugar content similar to that of the natural honey...

We compared the antimicrobial activity of local Slovak honeys with ‘therapeutic’ active manuka honey at different concentrations and demonstrated that forest honey had an inhibitory activity equivalent to that of manuka honey for some, but not all, bacteria. Forest honey was even more effective against Proteus spp. and Pseudomonas aeruginosa than manuka honey.

When honey is used clinically, honey is applied directly to the wound in much higher concentrations than those in laboratory conditions.

Nowadays, recent papers have described the effects of honey on immune cells, where the antibacterial activity of honey is likely to be unrelated to the actions on such cells. In addition to the antimicrobial properties, honey may influence the activation of various cellular and extracellular matrix components and cells.3e6 Alongside 55 kDa major protein of honey (MRJP1), 5.8 kDa component of manuka honey as well as an effective component from jungle honey withMWof 261, were found to be novel potential therapeutic agents for the treatment
of wounds.

The aim of this report is to highlight the potential beneficial properties of honey during the healing process at cellular level. We believe that honey contains an effective molecule(s) with non-antimicrobial characteristics which stimulates cells involved in wound healing.

Monday, December 28, 2009

Probiotic Bacteria in Honey Bee Stomach Inhibits Pathogens

Novel Lactic Acid Bacteria Inhibiting Paenibacillus Larvae in Honey Bee Larvae
Apidologie, 41 (2010) 99-108

We evaluated the antagonistic effects of newly identified lactic acid bacteria (LAB) in the genera Lactobacillus and Bifidobacterium, originating from the honey stomach, on the honey bee pathogen, Paenibacillus larvae. We used inhibition assays on agar plates and honey bee larval bioassays to investigate the effects of honey bee LAB on P. larvae growth in vitro and on AFB infection in vivo. The individual LAB phylotypes showed different inhibition properties against P. larvae growth on agar plates, whereas a combination of all eleven LAB phylotypes resulted in a total inhibition (no visible growth) of P. larvae. Adding the LAB mixture to the larval food significantly reduced the number of AFB infected larvae in exposure bioassays.

The results demonstrate that honey bee specific LAB possess beneficial properties for honey bee health. Possible benefits to honey bee health by enhancing growth of LAB or by applying LAB to honey bee colonies should be further investigated…

Our results demonstrated a strong inhibitory effect of the combined honey bee stomach LAB flora and of two Lactobacillus phylotypes (Hma11 and Biut2) on the in vitro growth of P. larvae (Tab. II). Furthermore, the results clearly demonstrate that addition of LAB to young honey bee larvae exposed to P. larvae spores decreases the proportion of larvae that succumb to AFB infection. Thus, our results strongly suggest that probiotic bacteria linked to the honey bee stomach have important implications for honey bee pathology in general and for AFB tolerance in particular.

Honey Recommended to Boost Immunity

Boosting Immunity Can Start Naturally

(Relaxnews) - With flu season in full swing - and H1N1 looming large - some medical experts are encouraging preventative medicine to keep the immune system functioning optimally to keep seasonal illnesses at bay…

Honey: A natural antibiotic with antiseptic properties, honey also contains a number of immune-boosting and infection-fighting vitamins and minerals, including B-complexes, C,D, E vitamins and propolis. Honey also coats the throat better than cough syrup, some studies claim. Locally producted honey might be better for fighting off seasonal allergies, asthma and other respiratory troubles because it can fight off irritants typical of the area…

Poverty Stricken Uganda Kids Learn Bee-Keeping Skills

Coventry Telegraph (UK), 12/28/2009

Poverty stricken children in Uganda are learning bee-keeping skills to help support themselves, thanks to a Warwickshire couple.

Dave Bonner and Cath Tompsett, of Stretton on Dunsmore, visited the Soroti region of the country with Coventry charity Global Care.

The couple are both members of the British Beekeeping Association and were able to use their expertise to train staff at a centre run by the charity, who will pass their new skills to the young people supported by Global Care.

Ten new hives have been provided which will mean extra income for poor families, better nutrients for malnourished children, and eventually, a vocational training opportunity for young people supported by Global Care.

Dave, 57, a bee inspector for Leicestershire and Rutland, said: “The idea is to give the children another skill and another source of income.

If people can get a hive with the correct baiting, which introduces a smell within it to attract the bees, then it is easy to keep them.

“Bees are plentiful in Uganda. The land is lush and green and there is lots of forage.

“A hive built locally only costs about £20 but when the average worker there is only being paid about 30p a day, which is £90 a year, then they simply can’t afford to do it…

Sunday, December 27, 2009

Honey Bee Sting and Venom Offering Active as Well as Passive Immunization Could Reduce Swine Flu Pandemic A (H1N1)

Medical Hypotheses, Article in Press

An endemic of human transmitted swine influenza H1N1 could have casualties on a scale seen in the great Spanish influenza pandemic 1918 to 1920.

This paper proposes that should such occur before effective vaccines and antiviral drugs are available, the outbreak could be significantly slowed down by honey bee sting and/or honey bee venom therapy.

Honey bee sting or venom therapy proved to be have anti-inflammatory activity via the inhibition of iNOS and TNF-α expression and also immunostimulatory activity via 5-Hydroxytryptamine (chemical constituent in honey bee sting and venom) - potentiation of T-cell activation.

Growth of research put forward the fact that immunomodulatory agents possess antiviral activity. Because the cause of human-transmitted swine origin influenza virus A H1N1 pandemic is weak a immune system and the major symptoms are pneumonia and neuralgia, honey bee sting and/or venom therapy could be the future of the influenza treatment.

This novel approach might also have utility for other serious respiratory infectious disease.

Saturday, December 26, 2009

Royal Jelly Helps Alleviate Chills

Determinants of Chilliness Among Young Women and Their Application to Psychopharmacological Trials (Article in Japanese)
Nihon Shinkei Seishin Yakurigaku Zasshi, 2009 Nov;29(5-6):171-9

Chilliness is a common complaint among menopausal women. Increasing evidence indicates that young women also suffer from chilliness, resulting in decreased learning, motivation, and concentration. Neither diagnostic criteria nor drug therapies exist for chilliness, and thus, young women suffer from insomnia, fatigue, and mood disturbance.

Because chilliness is correlated with hormonal changes observed during premenstrual, postpartum, and menopausal periods, reproductive hormones are likely involved.

Recently, we elucidated methodological issues related to identifying young women with chilliness. We used a new questionnaire to determine complaint severity with regard to chills and assessed physical parameters (BMI, body fat ratio, basal metabolism, blood pressure), peripheral circulation, and recovery of skin surface temperature after mild cold-water finger immersion.

Using a discriminant analysis (hit ratio, 84.5%), we demonstrated that four parameters (blood flow, difference between underarm and surface temperature, recovery rate after mild cold exposure, and score for chilliness-related complaints) were important determinants of chilliness.

Among traditional candidate substances for alleviating chilliness, Piper longum and royal jelly showed significant effects.

Additionally, we investigated seasonal change in the experience of chilliness and found that young women suffer from chilliness during the summer. These findings have important implications for understanding chilliness in women.

Friday, December 25, 2009

Anti-Inflammatory/Anti-Angiogenic Effects of Propolis Explained

Brazilian Green Propolis Inhibits Inflammatory Angiogenesis in a Murine Sponge Model
Evid Based Complement Alternat Med, Published online on December 9, 2009

Angiogenesis and inflammation are persistent features of several pathological conditions. Propolis, a sticky material that honeybees collect from living plants, has been reported to have multiple biological effects including anti-inflammatory and anti-neoplasic activities.

Here, we investigated the effects of water extract of green propolis (WEP) on angiogenesis, inflammatory cell accumulation and endogenous production of cytokines in sponge implants of mice over a 14-day period…

Our results indicate that the anti-inflammatory/anti-angiogenic effects of propolis are associated with cytokine modulation.

Thursday, December 24, 2009

Video: How Bees Perform Perfect Landings

BBC, 12/24/2009

High-speed footage has revealed how a honeybee performs the perfect landing.

Researchers found that the insect switches from "flight mode" to a more stable "hover mode", where it then assesses the landing ground using its eyes, antennae and legs.

After a few thousandths of a second, the bee's hind legs make contact with the ground and then it delicately lowers itself down before coming to a stop.

The research was carried out by scientists at the Vision Centre at the University of Queensland, Australia, and Lund University, Sweden, and was published in the Journal of Experimental Biology.

Major Royal Jelly Protein Examined

Molecular Characteristics and Physiological Functions of Major Royal Jelly Protein 1 Oligomer
Proteomics, 2009 Dec 16;9(24):5534-5543

Royal jelly contains numerous components, including proteins. Major royal jelly protein (MRJP) 1 is the most abundant protein among the soluble royal jelly proteins. In its physiological state, MRJP 1 exists as a monomer and/or oligomer.

This study focuses the molecular characteristics and functions of MRJP 1 oligomer…

In conclusion, MRJP 1 oligomer is a heat-resistant protein comprising MRJP 1 monomer and Apisimin, and has cell proliferation activity. These findings will contribute to further studies analyzing the effects of MRJP 1 in humans.