Honey is known for its therapeutic properties from ancient civilizations but only since last few decades its mechanism has been studied on how it causes epithelial regeneration leading to wound and ulcer healing..
In the present review the health perspectives of honey, its chemical composition with special reference to flavonoids, polyphenol composition and other bioactive trace compounds used in tissue regeneration have been highlighted. Honey can inhibit carcinogenesis by moderating with molecular processes of initiation, advancement and progression stage of cancer cells, therefore it is considered a promising anti-cancer agent. Several, well-intentioned characteristics have drawn the attention of researchers to check copious endowed-biological activities of Manuka honey, including antioxidant, antimicrobial and anti-proliferative capacities against cancer cells. Thus, scientists are trying to use Manuka honey in the area of biomedical and tissue engineering to design a template for regeneration.
Naturally derived antibacterial agents, like Manuka honey, contain mixture of compounds, which can influence antibacterial potency. The non-peroxide bacteriostatic properties of Manuka honey have been formerly associated to the presence of methylglyoxal (MGO). The assimilation of MGO as a functional antibacterial additive during designing a tissue template production would explore its properties as a potential agent for manufacturing tissue regeneration template.
The role of glyoxal (GO) and MGO in the bacterial growth inhibition, and in addition to immunomodulatory role, it also enhances wound healing and tissue regeneration. Researchers should step forward to explore the biomedical application, particularly integration into tissue regeneration templates.
Therefore, further studies are fully needed to provide detailed information on active components of Manuka honey and their potential therapeutic efficacy in numerous models of human diseases.
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