New Technique for Improving Nutrient Release in Bee Pollen

Improving Nutrient Release of Wall-disruption Bee Pollen with a Combination of Ultrasonication and High Shear Technique

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J Sci Food Agric. 2018 Jun 22

BACKGROUND:

Bee pollen, collected by honey bees, contains a substantial amount of nutrients and has a high nutritive value. However, a high level of nutrients can be difficult to be digested and absorbed due to the complex wall of bee pollen.

RESULTS:

We observed that amino acids were mostly distributed inside cell wall of lotus bee pollen, rape bee pollen, apricot bee pollen, wuweizi bee pollen and camellia bee pollen, using time-of-flight secondary ion mass spectrometry (TOF-SIMS). Thus, five species of bee pollen were wall-disrupted with a combination of ultrasonication and high shear technique (US-HS). After the treatment, bee pollen walls were entirely broken into fragments, and a high number of nutrients were released. The contents of amino acids, fatty acids, protein, crude fat, reducing sugar, β-carotene, calcium, iron, zinc, selenium obviously increased after wall-disruption.

CONCLUSION:

Overall, our study demonstrates that US-HS can disrupt bee pollen wall to release nutrients. Therefore, further studies are being conducted to compare the digestibility and absorptivity of pollen nutrients before and after wall-disruption. Additionally, TOF-SIMS seems to be a reliable mapping technique for determining the distribution of food ingredients.